Tillering capacity.
2. Sugar and fiber percentage.
3. Maturity period.
4. Resistance to pests and diseases.
5. Resistance to lodging.
6. Yield of cane.
7. Height of cane.
8. Thickness of cane.
9. Length of internode.
10. Colour of cane.
11. Suitability for sugar and gul making.
12. Hardness of rind.
13. Ratooning habit
14. Adoptability under different soil and climatic conditions.
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