Home / Articles / Horticulture Industry / By-products of Ginger

By-products of Ginger




  • 1. Ginger Oil: It is produced by steam distillation from coarsely ground rhizomes and used in food preparations and in perfume industries.

    2. Ginger Oleoresin: It is pleasant smelling, dark brown viscous oil obtained by solvent extraction.

    3. Ginger Powder: It is made by pulverizing ginger to mesh size 50 – 60. It is used in curry powder, recipes and in distilleries for preparation of ginger beer.

    Original Article Here

    About admin

    Check Also

    Drought is the Most Significant Aspect Restraining the Development and Efficiency of Tomato and all other Vegetables.

    Report Issue: * Suggest Edit Copyright Infringment Claim Article Invalid Contents Broken Links Your Name: …

    Leave a Reply

    Be the First to Comment!

    Notify of
    avatar